Chinaberry Wood 5
This is a wooden eating spoon made to be used daily, to accompany any and all meals. This Chinaberry spoon was baked in the oven, to give this beautiful brownish shade. As is the case for all my wooden spoons; - I use locally foraged wood, most of which comes from fruit trees. - I carve the wood fresh, using an axe and a few knives. - I finish my spoons with around 3-6 coats of Walnut Oil and I Burnish the spoons between each coat (compressing the surface of the wood by rubbing a smooth object over it), giving a very smooth and polished finish... No sandpaper is used, preserving the knife cut finish. - Made to feel great in the mouth and hand, a pleasure to use as well as being a little work of art... - For those interested in buying from Europe, this spoon is €22.